MadeGood Snickerdoodle Soft Baked Mini Cookies | Organic, non-GMO Snacks – MadeGoodFoods-USA
Snickerdoodle Soft Baked Mini Cookies
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Product Description
Sweetly cinnamon, MadeGood Snickerdoodle Soft Baked Mini Cookies are made from wholesome ingredients, including gluten-free flour and vegetable extracts that deliver nutrients from six different vegetable nutrients. These bite-size cookies are the perfect treat for all occasions: the office, school lunches, late-night snacks, and more! These allergy-friendly snacks are free from the most common allergens and made in a dedicated nut-free facility. Enjoy Soft Baked Cookies on the go or for a delicious dessert, these cookies are for all ages and occasions.
Delicious and organic Snickerdoodle cookies made with gluten-free flour and vegetable extracts.
MadeGood Soft Baked Mini Cookies are made in a peanut and tree nut-free facility and made with wholesome ingredients, perfect for sharing.
Everyone can enjoy these nut-free, gluten-free, non-GMO, organic, vegan, and kosher treats.
Contains the nutrients from six different vegetable extracts.
Certifications
What's Inside
Ingredients: Gluten Free Flour Blend (Oat Flour , Tapioca Starch , Ground Chia Seeds ), Invert Cane Syrup , Vegetable Oils (Palm Fruit Oil , Sunflower Oil ), Vegetable Glycerin , Baking Powder , Cinnamon , Vegetable Extracts (Spinach, Broccoli, Carrots, Tomatoes, Beets, Shiitake Mushrooms), Sea Salt, Natural Flavor. ** Organic. †Sustainable.*
Organic, the inside story.
Serving Size: 1 pouch (24g), 120 calories
| Amount per serving | %DV* |
|---|---|
| Total fat 6g | 8% |
| Saturated Fat 2g | 10% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 65mg | 3% |
| Total Carbohydrate 15g | 5% |
| Dietary Fiber 1g | 4% |
| Total Sugars 7g | |
| Includes 7g Added Sugar | 14% |
| Protein 1g | |
| Vitamin D 3.9mcg | 20% |
| Calcium 10mg | 0% |
| Iron 0.4mg | 2% |
| Potassium 30mg | 0% |
| Vitamin A 180mcg | 20% |
| Vitamin C 18mg | 20% |
| Vitamin E 3mg | 20% |
| Thiamin 0.3mg | 25% |
| Vitamin B6 0.4mg | 20% |
Ingredients: Gluten Free Flour Blend (Oat Flour , Tapioca Starch , Ground Chia Seeds ), Invert Cane Syrup , Vegetable Oils (Palm Fruit Oil
, Sunflower Oil ), Vegetable Glycerin , Baking Powder , Cinnamon , Vegetable Extracts (Spinach, Broccoli, Carrots, Tomatoes, Beets, Shiitake Mushrooms), Sea Salt, Natural Flavor. ** Organic. †Sustainable.***
*The % Daily Value tells you how much a nutrient in a serving food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product information and packaging may change. For current information, refer to the packaging on store shelves.